All our dishes are subject to availability and are subject to change without notice. This website only gives a guide to our menu. For up to date information and prices we recommend that you ring us to confirm availability and pricing. We cannot guarantee that our dishes have not been in contact with nuts or derivatives of nuts during their preparation.
Allergen information
In line with current legislation we have prepared a comprehensive list of allergens contained in all our products. The list is kept for use by customers as a reference point behind the bar. Please ask any member of staff to access it. Allergens are also displayed on the menu. See below:
Sample Menu
Allergen Abbreviations
gfo Gluten Free Option v Vegetarian ve Vegan
CEL Celery, GLU Gluten, CRU Crustaceans, EGG Eggs, FIS Fish, LUP Lupin, MIL Milk, MOL Molluscs, MUS Mustard, NUT Tree Nuts, PN Peanuts, SS Sesame seeds, SOY Soya, SUL Sulphur dioxide (sulphites).
Food Allergies & Intolerances
Please speak to our staff about the ingredients in your meal before ordering
Starters
Main Course
Sandwiches
With doorstep granary bread
Kids Menu
Morning coffee and bites
Sunday Lunch Menu
Includes free dessert
All served with roast potatoes and selection of fresh vegetables and gravy
SUL
Horseradish sauce
EGG, MUS, MIL
Cranberry sauce
Mint sauce
Gravy (gfo)
GLU
Stuffing
EGG, GLU
Sunday Lunch Snack Menu
Available lunchtimes only
Desserts
Free with adults roast main
Gluten free desserts upon request