SAMPLE MENU
2 course Sunday
Roast Lunch menu:
Includes free dessert
Allergens
Roast topside of beef with Yorkshire pudding
gfo £18.00 GLU
Roast turkey with stuffing, chipolata sausage
gfo £18.00 GLU
Roast leg of pork with crackling and apple sauce
gfo £18.00
GLU
Chestnut and pumpkin seed roast with cranberry
jus (ve gfo)£16.00 NUT
Served with roast potatoes and selection of fresh vegetables and gravy
Kids roasts - main course only
gfo £9.00
GLU
Apple sauce
SUL
Horseradish
sauce
EGG, MUS, MIL
Cranberry sauce
-
Gravy
Sunday Lunch Snack menu
Thick cut granary seeded sandwiches (served with chips) Available lunchtimes only
Brie, Bacon
and cranberry with chunky chips £8.50
GLU, MUS, SUL, MIL
Cheddar cheese with caramelised
onion (V) £7.00
GLU, MUS, CEL, MIL
Rump steak with horseradish
£9.00
GLU, MUS, EGG,MIL
Homebaked ham
£7.50 GLU, MUS MIL,
SUL
Beer battered cod and chips Gfo
£14.95
GLU, FIS, MUS, EGG
Smaller size beer battered
cod
£12.00 GLU, FIS,MUS, EGG
Sweet potato pakora salad with new potatoes (ve)
£12.50 MUS, MIL
Chicken Madras curry on basmati rice, naan
£12.95 MUS, MIL,
GLU
Desserts:
£6.25
Free with adult roast main
Allergens:
Strawberry cheesecake ice cream sundae
GLU, MIL
Amaretti chocolate crunch ice cream
sundae
GLU, MIL EGG
Butterscotch sundae ice cream
Gfo
MIL, GLU, SOY,EGG
Ginger sponge pudding served
with ice cream or custard MIL, GLU, EGG
Rhubarb and Apple crumble served with custard
GLU, MIL
Bread and butter pudding with ice cream
or custard MIL, EGG, GLU,
Elderflower and lemon cheesecake with ice cream
MIL GLU, EGG
Chocolate profiteroles with ice cream (gf)
MIL, EGG
Children's raspberry ice cream sundae
£4.00 MIL, GLU, SOY, EGG
